When pedestrian safety meets forklift traffic, there’s no room for error. That’s where AisleCop® comes in. And now, with the launch of Gen5, Cisco-Eagle has made it faster, easier, and more scalable to deploy than ever before.
We sat down with Markus Green, head of our Safety Automation department, to talk about what’s new, why Gen5 was developed, and how it’s helping safety managers and operations teams move faster.
Posted in Forklift - Pedestrian Safety|
For this employee spotlight, we sat down with Christine Perry, Cisco-Eagle’s Employee-Owner of the Year for 2024-2025.
Christine is renowned not only for her professionalism and commitment to excellence but also for her dedication to supporting her colleagues and promoting the values of employee ownership.
Posted in ESOP & Company News|
It started with a simple question: What’s your biggest operational challenge?
We didn’t expect leaders in manufacturing, warehousing, and distribution to respond with such clarity, but they did. And what we heard wasn’t vague. It was precise, urgent, and reflective of a sector that’s evolving in real time.
Posted in Industry Insights|
Meet Ross Adams, an Account Executive in Arkansas, whose dedication to building relationships, solving customer challenges, and love for travel drive his success at Cisco-Eagle.
Posted in ESOP & Company News|
Ensuring workplace safety is an ongoing challenge, especially in fast-paced manufacturing, warehousing, and material handling operations. Every year, the Occupational Safety and Health Administration (OSHA) publishes its list of the most frequently cited workplace safety violations, a snapshot of the most pressing hazards that can lead to injuries and serious fines.
While the list results don’t have many changes from year to year, it’s important to review annually. Comparing your safety processes and training to what’s included can help to create a more robust system that can save lives and protect what matters.
Posted in Safety & Ergonomics|
This edition of our employee spotlight focuses on Erika Martin, Payroll & Benefits Specialist in our Dallas office. Discover Erika’s journey from marketing to HR, her dedication to helping others, and the impact of Cisco-Eagle’s employee-owned culture on her work.
Posted in ESOP & Company News|
Every facility has its heroes—the shiny conveyor systems, towering pallet racks and state-of-the-art automation that seem to draw all the safety focus. But just like in any good action movie, even the heroes have a few weaknesses. Warehouses and manufacturing facilities are no different! These “weak links” are the areas that, if overlooked, can cause big safety issues. You can create a stronger, more resilient facility by paying attention to these sneaky trouble spots.
Posted in Safety & Ergonomics|
On October 22, supply chain and warehousing professionals from across Texas will converge in Grapevine for the 23rd annual WERCouncil Texas Warehousing Resource Conference. This is the place to be if you want to stay ahead of the curve.
With a sharp focus on the latest industry trends and innovations, this conference will equip you with the insights you need to thrive in an evolving landscape. Whether you’re seeking cutting-edge strategies or new connections, this is an event you won’t want to miss.
Posted in Industry Insights|
In this month’s employee spotlight, we interview Eric Dodd, Assistant Director of Field Services. He talks about challenges our service group faces, why training matters, and his favorite Houston sports moment.
Posted in ESOP & Company News|
In the cold and frozen food sector, tremendous growth combined with a serious shortage of capacity is severely constraining companies today. “The frozen food market is currently experiencing remarkable growth, with its global value soaring to $265 billion. In the U.S. alone, new frozen food sales have impressively surpassed the $72 billion mark,” states Rick Kingery in the Colliers’ article “Capitalizing on the $265 Billion Frozen Food Market: Cold Storage’s Crucial Role.”
Adding to the challenge, “We estimate the U.S. will need up to 100-million-square-feet of additional cold storage space in the coming years,” states Marty Khait in an article posted on the Refrigerated & Frozen Foods Magazine website, “The Cold Reality: Why America’s Cold Storage Capacity is Running Low.”
Posted in Pallet & Warehouse Racks|
